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Category: Places

One of the joys of writing Historical Romance is the research and the best way to research is to go to the places you write about.

Some writers get a story idea and then they go to the location of the story and do some research. Me, I visit a place and then make up a story using that setting.

That’s what I did for A Lady Becomes a Governess, Book 1 of my Governess Swap series, out this month from Harlequin Historical and Mills and Boon Historical. A Lady Becomes a Governess was mostly set in the Lake District. I visited the Lake District (and fell in love with it) on my last England trip with Kristine Hughes Patrone’s Number One London Tours.

Kristine and I also spent a day in Bath–the hottest day of the year there–90 degrees F. We walked Bath from one end to the other, seeing most of the famous buildings and streets, so when I needed a setting for Book 2 of my Governess Swap series, Bath was perfect.

My hero and heroine needed to walk Bath much like Kristine and I did. They walked from the Pump Room to the Royal Crescent to the Upper Assembly Rooms. Because I’d been there last year, I remembered vaguely where things were, but, for the book, I needed a map so I could be as accurate as possible.

I found a very cool one, HERE. It shows a present day map that can be overlaid with a historic map. You can move the circle to anywhere on the modern day map. My book is set in 1816, so I used the map from 1818.
This gave me the names of the streets in 1818, some of which were different than today.

Of course my hero and heroine had to visit the Royal Crescent and the Circus.
As I was researching the Royal Crescent and the Circus, I discovered that a navy Admiral, Admiral Sir Richard Bickerton, lived in the Circus and he fit perfectly into my book! I love when that happens.

I also needed two inns and a little searching led me to the AustenOnly blog and to the White Hart Inn, which was where Jane Austen had the Musgroves staying in Persuasion. The White Hart was torn down in 1869, but this wonderful blog even had a picture of the inn.
The second inn was where I briefly had my hero and heroine stay. The Westgate Inn was where the Royal Mail coaches stopped.

This year I’m going to Scotland with Kristine and Number One London Tours. I’ve never set a book in Scotland…….Here’s to a first time!

Do you ever use travel to inspire a story? Do you like to visit places where books, TV, or movies were set?

By the way, A Lady Becomes a Governess is available now in both ebook and paperback if ordered directly from Harlequin. The paperback will be at other online vendors June 19 and the ebook on July 1.

I am in throes of getting bids for repairing bathrooms in my house. This is not my idea of fun! Getting contractors to come, let alone receiving bids from them after they’ve come, is a struggle. Do you think it was this way back in the Regency when people wanted to remodel or refurbish their homes? I wonder, because people did seem to do a lot of “improvements”.

One of the story threads in The Magnificent Marquess that I enjoyed writing was my hero’s on-going effort to recreate a slice of India through “improvements” to his grand Grosvenor Square residence (which of course fascinates my heroine). Eventually he is persuaded to hold a reception and invite most of London’s elite to come see it. There is no hint that he has any trouble hiring craftsmen and workers to carry out his plans. Nor do any actual accounts I have run across indicate that this was a problem during the Regency. I have the sense that people were more concerned with hiring the “best” builders and craftspeople –the best known, for the purposes of status, as well as the best in quality work.

I am occasionally amazed by the ambitious undertakings they often did…relocating entrances, even stairwells….but it helps to have an understanding of the role not only of changing tastes in home fashion and design, but economics, too.  For instance the tax on windows…or changing attitudes towards bathing & cleanliness (in the late Regency adding a room for bathing was one of the things people did).

(see article about shower baths @ Jane Austen’s World;   https://janeaustensworld.wordpress.com/2010/11/11/a-19th-century-regency-era-shower/

Prinny spent huge sums on improvements to the various royal residences and set a trend of course by doing so, since people emulated whatever the royals were doing. Between 1787 and 1815 he hired a series of architects to make improvements of his residence in Brighton, ending with John Nash to remake Henry Holland’s villa into the palatial and exotic Brighton Pavillion (1815-1822).   He also hired Nash to turn Carlton House, which after spending huge sums to have it built in 1786 the Prince Regent now found “antiquated, rundown, and decrepit”, into Carlton House Terrace (1827-1833). He wanted Nash to replace it by remaking Buckingham House into a new palace (begun 1825), although he ultimately did not live to see it finished, and Nash was dismissed from that project.

Other famous properties improved around this time included Syon House, the showpiece of Robert Adam’s designs from the 1760’s. The 3rd Duke of Northumberland had the entire house refaced in Bath stone and added a porte cochere in the 1820’s. Wikipedia notes that “This remodelling is thought to have been done by the architect Thomas Cady, who had worked on previous estates belonging to the Percy family.The website for Syon House also notes “Domestic imperatives were addressed with a new range of kitchens and the construction of the Oak Passage,” but I’m not sure of the date –that may have been post-Regency, as new technologies became available.

The prominent architect Jeffry Wyatt did most of his work remodeling and making additions and improvements to existing properties, including such great houses as Longleat in Wiltshire, Wollaton Hall in Nottinghamshire and Chatsworth in Derbyshire. According to writer Derek Linstrum, (Linstrum, Derek. “Wyatville (formerly Wyatt), Jeffry (1766-1840).” The Oxford Dictionary of National Biography. Online ed.), this was to be expected in an era when such work “had become almost an obsession” because of the desire “to answer new demands for comfort and convenience, or to express an advancement in the aristocratic hierarchy.”  (See more about Wyatt below.)

The “Survey of London” is one of my favorite sources for checking out what people did to their houses, whether they were living in them or simply owned and rented them out.

http://www.british-history.ac.uk/survey-london/vol40/pt2/pp117-166

While this example for No. 4 Grosvenor Square predates the Regency, I love the details, including the builder Henry Flitcroft’s conclusion at the end of his report to the Earl of Malden. We can all only hope our projects will be “pursued with all proper dispatch”!!

‘The Works at your House in Grosvenor Square go on very well, and as fast as the Nature of them will permit, the Steps are made down to the Lower offices by your Lordshipp’s dressing room, and I have had 3 useless Doorways, and 7 blanks or holow places in ye Lower Story walld up Solid, which is a great strengthening to the Lower part of the House, the Bricklayers are Now at Work upon the Blanks and useless doorways which your Lordshipp Ordered to be walled up on the Hall floor, which will add much strength to ye House, the Plaisterers are got to Work on ye Celing, (fn. 2) ye Doorway of the Front is altering, and when that is done I shall order the wall of the Back stair case to be underpinned. When that is done I hope to be able to report the House secure. ‘The fitting up ye Dining Room (which will be a very good one) and the Hall etc. will be pursued with all proper dispatch, and hope to have done the Whole in about two Months time …’. (fn. 74)

The exterior improvements at No. 88 Brook Street (formerly No. 33) are very typical to bring an older house into the current fashion during the Regency, with the longer “French” windows and ironwork: “In 1822–4 C. R. Cockerell made alterations for the lessee Henry Trail costing £3,384. (fn. 99) It must have been at about that period—and therefore just possibly at his hands—that the first-floor windows were lengthened and a continuous iron balcony and projecting Ionic porch added.”  The same treatment can be seen in this photo of No. 36 Brook Street. 

The story for No. 39 (formerly No. 50) Brook Street is especially interesting because the home’s resident was Sir Jeffry Wyatville, originally known as Jeffry Wyatt (1766-1840), one of the prominent architects working during the Regency. According to a biography at http://www.victorianweb.org/victorian/art/architecture/wyattville/index.html, Wyatt was a member of a well-known dynasty of successful, prominent architects. At the time he was apprenticed to his uncle James Wyatt, the latter was considered “the most fashionable of London architects” and in 1796 was Surveyor-General and Comptroller of the Office of Works. Jeffry, however, followed his own more modern path to success, forming a partnership with John Armstrong, a prominent carpenter and building contractor, whose workshops and timber yard were located on the triangular site at the corner of Brook’s Mews and Avery Row, behind No. 39 (then 50) Brook Street. According to writer Kenneth Allinson, “This was the kind of move which some architects, like John Soane, looked down on; but it demonstrated that “the age of professionalism had arrived” (Allinson, Kenneth. Architects and Architecture of London: A Celebration of the Significant Architects Who Have Contributed to the Fabric of the Capital. Oxford: Architectural Press, 2008 p.131).

Wyatt went on to serve “an extraordinarily distinguished clientele”, including seventeen Earls and “a grand total of four sovereigns.” Wyatt won the commission to “restore, alter and extend Windsor Castle against stiff competition from Sir John Soane, John Nash and Robert Smirke”, and in 1828 he was knighted for his work.

In 1802 Jeffry Wyatt obtained sole possession of No. 39 Brook Street. He was granted a sixty-three-year lease of the house on payment of a fine of £2,556 and, “after reroofing it and carrying out various repairs costing nearly £1,000, he lived there until his death in 1840.”

However, in 1821 “Wyatt was dismayed to find that ‘owing to the vicinity of the great common sewer [i.e. the Tyburn Brook, flowing beneath Avery Row] the water has evidently found its way to the foundation of my house, and it is now absolutely splitting into two pieces’. He calculated the cost of repairs at £3,000 and asked for a longer leasehold term as compensation.

Wyatt did undertake a thorough repair and reconstruction, for the ratebooks record that the house was empty for three quarters of 1821 and half of 1822 and was being ‘rebuilt’. The work comprised complete refronting as well as alterations to the interior. At the same time a large new wing was built extending back at right angles from the house. This contained a drawing office on the ground floor with a gallery above for the reception of clients (fig. 11). In 1823 he reported that these works had cost more than £5,000 and again asked for some amendment of the lease in his favour. Eventually in 1827 a new lease which included the workshops and timber yard at the corner of Brook’s Mews and Avery Row was granted to 1887 at an increased annual rent.”

The most distinctive feature of the rebuilt front (Plate 22a in vol. XXXIX) is the domed, curved corner bow, which originally contained an ingenious circular entrance hall. (The storefront shown in the photo was added in 1927.)   The shallow lead dome surmounting the bow is a feature which Wyatt had adopted from the repertoire of his uncle, builder/architect Samuel Wyatt, whilst the stuccoed façade, framed with panelled pilasters, is another distinctive feature of Jeffry Wyatt’s classical work, to be seen at Chatsworth, for instance. Though the original early eighteenth-century staircase, with three alternating patterns of twisted balusters per step and carved step-ends, was retained (Plate 4a, fig. 12), the top of the well was remodelled and given a glazed lantern, the Carolean-style frieze here being derived from Windsor Castle, and evidently a conscious attempt to conform to the ‘antique’ appearance of the staircase. The rear rooms on the ground and first floors have ceilings of exceedingly shallow segmental form. The new gallery at the rear (Plate 4c), approached through high double doors, has a less shallow segmental ceiling, originally toplit, and square alcoves half way down each side, one of which contained a patent stove (now replaced by a chimneypiece). (plate references are in the Survey of London)

Given the extensive work needed on this one, all I can think is how fortunate it was that the leaseholder was a great architect!! And it makes me feel a little better about the extensive work one of my bathrooms is going to need, LOL.

How do you feel about renovating? Chore or pleasure? Have you had good experiences or bad? If you lived during the Regency, would you have been one of those who followed the “obsession” to update your home?

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At this time of year many of us are engaged in a holiday ritual–what gifts to buy that special man in our lives. I’m here to help. Of course, you must first transport yourself to Regency England to discover what you might purchase for that special Earl in your life.

You could go to Floris at 89 Jermyn Street in Mayfair and ask them to create a special scent for your man?

The Floris Shop was founded in 1730 by Juan Famenias Floris. England from his native island of Menorca to seek fortune. Shortly after his arrival in England from his native Menorca he secured premises in Jermyn Street, where the shop still uses the mahogany counter that was purchased directly from the Great Exhibition at the Crystal Palace in Hyde Park in 1851. Beau Brummel used to discuss scents with Floris. Mary Shelley sent an order to Floris to send her two brushes and a toothbrush during her time abroad when she wrote Frankenstein.

Perhaps your dear Earl is a studious sort of man. He might prefer a book from Hatchards, the oldest surviving bookshop in London. Hatchards, on Piccadilly since 1797, has served such famous historical figures as Wellington, Byron, Queen Charlotte.

What book would you buy him? Endymion: A Poetic Romance By John Keats, perhaps? Or something educational, like The History of England: From The Earliest Times To The Death of George II by Oliver Goldsmith.

Maybe you cannot give your dear Earl such a personal gift such as scent or a book of poetry. You can always fall back on the holiday standby. Food. He might delight in some tea or spices or preserves from Fortnum and Mason, right next door to Hatchards.

Fortnum and Mason have been selling quality foods since the 1700s, started by a footman to Queen Anne, who enterprisingly remelted and sold the candle stubs, supplementing his income.

I can hardly believe we have to start thinking of holiday gifts! I don’t know about you, but I wish I could be doing my Christmas shopping in London. I’d look in all three of these shops, which I never fail to do when in London, and then I’d visit the Buckingham Palace Gift Shop. Instead, I’ll probably settle for surfing Amazon.

Where in the world would you like to shop?

(a version of this blog originally appeared in 2010)

 

The last great house we visited on my friend Kristine Hughes Patrone‘s Number One London Tours Lake District tour was Tatton Hall.

Tatton Park is a historic estate in Cheshire, England, that had been in the Egerton family from 1598 to 1958 when the Last Lord Egerton left it to the National Trust. At its largest, the estate covered 251,000 acres. The present Tatton Hall was built in 1716, with improvements made from the 1770s to 1816 resulting in the neoclassical mansion much as it appears now. Other additions were made in the late 1800s.

As a neoclassical historic house, Tatton Hall is a beautiful example with a gorgeous interior, furnishings, and artwork. Its gardens are extensive and indescribably beautiful, but another unique feature of the house is the preservation of its cellars. Even though there are some modern improvements, Tatton Hall’s cellars give us a peek of what life might be like for the regency era servants who kept such great houses operating.

The servant’s stairs

A hallway

Another hallway with fire buckets hanging

Rails on the floor upon which items could be moved quickly

Wine cellar

Beer cellar

Still room

Dairy room (those are cheeses)

Spice room

Salt room (where they salted and stored meat)

Copper kitchen molds and utensils

China closet

Housekeeper’s room

And, to end, an amusing sign that was above stairs

Have you seen other good examples of life below the stairs? Tell us where!

If you’re an avid reader of Regency romances, you’re likely very familiar with Gunter’s [N0. 7-8 Berkeley Square], the famous pastry shop which was one of the few places a lady might dine when out and about. While the cafes of Paris were open to women, not so the taverns and chop houses of London. I was recently thumbing through The Epicure’s Almanack looking for places women might dine out or meet one another and I was delighted to find the Index had an entry which covered many of them:

Still from the BBC’s production of Persuasion

Debatt’s Pastry Shop, Poultry

Adjoining the King’s Head Tavern [No, 25 Poultry, south side], very fortunately for ladies and beaux of delicate stomachs, stands Debatt’s pastry shop, famous for sweets, soups, and savory patties. Here the epicure, who has sacrificed too liberally to the jolly god, may allay the fervency of his devotion by copious draughts of capillaire [an infusion of maidenhair fern sweetened with sugar or honey, and often flavored with orange-flower water], spruce [a fermented beverage (beer) made with an extract from the leaves and branches of the spruce fir mixed with treacle], soda [yes, soda water is period], orgeat [made by mixing barley water with syrup of orgeat, prepared with almonds, sugar, and rose-water], or lemonade. [This location is spitting distance from the Bank of England for purposes of plot.]

Unnamed, Ave Maria Lane

At the corner of Ave Maria Lane [No 28 Ludgate Street, north side] you may halt a moment, and take a glass of capillaire in the old established pastry-shop, where soups, mock turtle, savory patties, ices, and confectionary, in all their glory and splendor, with custards of the greatest delicacy, are daily offered up to the Hebes and Junos of the city.
[Nearby St. Paul’s Cathedral for purposes of plot.]

Farrance’s, Spring Garden [note, he or his brother owned the unnamed shop above]

Farrance, the Pastry Cook, lives at the corner of Spring Garden, or rather his numerous friends may be said to live there; for so much does he attend to the gratification of their appetites, that he seldom has time to think of his own. In point of magnitude, and of the excellence and cheapness of its articles, this long celebrated shop has no superior, perhaps, in the world. Here are exquisite soups, highly flavored tarts, savory patties, and delicious pastry and confitures. Fruits and ices throughout the whole extent of their season, good and in great variety. Need we say that in this temple Pomona and Ceres hold daily a levee of beauty of fashion; and that you may observe at all hours in the forenoon a whole nidus of little Cupids and Psyches feasting in terrene nectar and ambrosia. In plainer terms, ladies generally regale their younger friends and relatives here with the incomparable bon-bons of Monsieur Farrance. [Near the north-east corner of St. James’s Park for purposes of plot.]

Owen and Bentley’s Fruit-shop, New Bond-Street

Opposite the Blenheim [87 New Bond Street], is Owen and Bentley’s Fruit-shop, at which are to be had all early produced fruits, exotic, as well as indigenous. You may also regale yourself and the ladies here, with jellies, ices, and liqueurs. It is actually a temple of Pomona. [Conveniently located between Cavendish Square and Hanover Square for purposes of plot.]

There are many other pastry shops mentioned (often with side note that they supplied venison of all things), but none of the other entries mentions women being entertained there. The Almanack does make it plain though that high-end pastry shops were acceptable places for women to congregate and that they were common enough in London (and in Bath per Jane Austen). Have any of you written one into your books or read one that you particularly remember? I know Heyer used Gunter’s frequently, and I used it in Ripe for Seduction under its earlier name, Negri’s Pot and Pine Apple.