Category: Regency

Winter Wonderland

Updated on December 9, 2013 by diane

Last week I discoursed (i.e. complained) about dipping temperatures and the arrival of winter weather. Lest you think Virginia has gone into another Little Ice Age, we had temperatures near 70 F last week. This past Sunday, though, winter returned.

Like most of the Midwest and MidAtlantic, we had a winter storm. Sunday we had snow and freezing rain. Today it has turned to rain. Here’s the view of our deck. Icicles on the bird feeders!

Luckily we don’t have to leave the house. I did what all good Virginians do when winter weather is forecast. I went to the grocery store and stocked up on milk, toilet paper, cat food and assorted snacks, so we are free to hibernate–at least until the cat food runs out.

In the Regency, that is what people did in winter weather. They stayed at home and stayed as dry and warm as they could. Of course, not everyone could do that. Coaches did get caught in storms.

There are some wonderful blogs about Regency winters in Jane Austen’s World, one of my go-to sites for great information:
1. Snow Sports and Winter Transportation in the Regency Era
2. Keeping Warm in the Regency Part One and Part Two

If you are snowbound today (or even if you aren’t!) come to the Harlequin.com’s Holiday Open House. Today the Historical Authors are hosting a Holiday Ball. Come and see what refreshments are offered and what heroes are waiting to ask you to dance. There’s a chance to win prizes, too!

And don’t forget. The Harlequin Historical Authors Holiday Giveaway is still progressing. Access the Advent calendar here and see how to enter my part of the contest here.

What is your favorite thing to do when winter weather shuts you in?

Posted in Giveaways, Regency | Tagged Harlequin.com, Jane Austen's World | 5 Replies

On Holidays, Period Food, and What We Feed Our Characters

Updated on December 6, 2013 by Gail Eastwood

Having finally finished the clean-up from Thanksgiving (the wedding crystal goblets I have to wash by hand tend to decorate the kitchen counter for days), I am now looking ahead to the next holidays, and more meals to be planned in celebration. Special occasions and special food always go together. Do you have a traditional holiday food you make or fondly remember? For Christians, this past Sunday was the first Sunday in Advent, the season leading up to Christmas, and in some parts of England, is also known as “stir-up day” –the day you are supposed to stir-up the batter for your Christmas cake or pudding so it will have enough time to age properly. (The day can also be the last Sunday before the start of Advent.) There’s a double meaning to the name, as one of the old texts used by the church for the start of Advent begins “Stir up , we beseech thee O Lord” and one site claims “this activity of stirring-up the ingredients symbolizes our hearts that must be stirred in preparation for Christ’s birth.” Christmas cakes (aka fruitcakes) have a pedigree as long as the technique of using rum or brandy to preserve food. “Plum Pudding” was also around long before the Victorians popularized it as “Christmas pudding”. Either one could include meat with the dried fruit in their early forms, but one is baked and the other was boiled –steamed in later times.

For someone who’s not a great cook, maybe it’s ironic that I’ve always been interested in period food, but it comes honestly from my interest in the daily life of other times. The Regency isn’t my only pet period –I’m a member of the Society for Creative Anachronism and indulge in medieval interests, too. I collect cookbooks on period food, and recently added Dinner with Tom Jones: Eighteenth Century Cookery Adapted for the Modern Kitchen, by Lorna Sass (1977, the Metropolitan Museum of Art). Sass also wrote To the King’s Taste (Richard II) and To the Queen’s Taste (Elizabeth I).

I can’t believe I found this treasure in my church yard sale!! I recommend it as a research gold-mine; it has notes about menus, how dishes should be arranged on the table, and all sorts of extra goodies besides the recipes, and while it covers a period slightly earlier than our beloved Regency, back then things did not change as rapidly as they do now. Casting about for what to feed our characters, a ragoo of asparagus or heavens, yes, a chocolate tart(!) might be just the thing we need to serve them. And the book is illustrated with delightful sketches of county life by Thomas Rowlandson (behaving properly for a change).

On my Christmas list is another cookbook just released last month which should also be of great interest to us all —Dinner with Mr Darcy by Pen Vogler, a new addition to the existing canon related to food in Jane Austen’s books and life. Besides recipes inspired by Jane’s novels and letters, it also promises notes about table arrangements, kitchens and gardens, changing mealtimes, and servants and service, etc.

Both of these books use Hannah Glasse’s first cookbook, The Art of Cookery Made Plain and Easy (1747), as a chief source. A reviewer of Vogler’s book (http://tinyurl.com/mlrxl6j) says this was “one of the first commercial cookbooks to capture the public imagination and was used by middle-class families like the Austens well into the 19th century.” Does food history interest you? Do you care about what our story characters eat? (The book I’m editing now for reissue, The Captain’s Dilemma, has a running joke about the family’s inventive but not very good cook.) What are some of your favorite resources?

I wish you all very happy holidays and some memorable meals with friends and family, whatever you celebrate!

Mr Collins (Tom Hollander) distracts Elizabeth Bennett (Keira Knightley) from her meal in the 2005 ‘Pride and Prejudice’ -Photo Credit: Rex Features/Everett Collection

Posted in History, Jane Austen, Regency, Research | Tagged Christmas, Christmas cake, food, holidays, period cooking, plum pudding, Regency, research books | 13 Replies

The Elegant Regency

Updated on November 16, 2013 by Myretta

Cabinet on a stand

Last weekend, I went to Boston’s Museum of Fine Arts to see the John Singer Sargent Watercolors exhibit, which was quite wonderful. I’m a big JSS fan. But I’m not here to tell you about that. One of the smaller exhibits that caught my eye as I was trying to find my way through the maze that is the MFA was the much smaller Art of the English Regency. (I just had to go back to make sure Elena hadn’t covered this in her posts about her visit to the MFA – she didn’t, but if you haven’t read her posts on Regency Pianos and Esoteric Strings, you should).

Although this exhibit is called Art of the English Regency, it’s mostly about Regency interior design with a solid representation of Thomas Hope, the father of interior design. It was a vivid illustration of the frequently outlandish design choices made by the Beau Monde.

Griffin Tripod STands

Some of the furniture was along the elegant lines we would like to think of when we decorate our Regency townhouses, but quite a lot of it reflected the ubiquitous Egyptian Revival and equally insane furniture designs. My particular favorite was the pair of griffin tripod stands complete with clawed feet (Griffin claws, I suppose). But we should not ignore the cabinet on a stand attributed to James Newton, which combines the elegant Regency lines with decorations that look like lion’s head doorknockers and Egyptian sarcophagi.

George IV

Of course, your room needs to be lighted and what better than chimera candlesticks and griffin wall lights (perhaps to complement your griffin tripod stand). And, you it wouldn’t be complete with out a (very flattering) bust of George IV.

This little jewel of an exhibit was an excellent reminder of the kinds of interiors our characters might have chosen to live in. It was fun to visit and maybe fun to live with. What do you think?

Posted in History, Regency, Research | 5 Replies

Christmas Past (and yet to come!)

Updated on November 14, 2013 by susanna

I’m normally the type who keeps all Christmas activities strictly confined to the six weeks or so between Thanksgiving and Epiphany. I never Christmas shop before Black Friday. I wouldn’t dream of putting decorations up before the first Sunday in Advent. But this year I spent a good chunk of February and June with Christmas on the brain–I was writing Christmas novellas!

My February project will be a Carina release in 2014. Since that’s so far away, and it doesn’t have a release date or title yet, all I’ll say about it for now is that it’s the story of star-crossed lovers reunited after a five-year separation at a Regency house party…with wassailing and mistletoe and a thick coat of snow on the ground.

But my June project, Christmas Past, releases in less than two weeks, on November 25!

Christmas Past cover

As the title hints, it’s a time travel story. The heroine is from my own adopted hometown of Seattle in 2013–only in her version of the present, time travel has been invented and is largely used for medical and other scientific research. Sydney is a PhD student in historical epidemiology, making her first trip to the past to collect blood samples from soldiers in Wellington’s army for her mentor’s study on the epidemiological impacts of the Napoleonic Wars.

Time-traveling PhD student Sydney Dahlquist’s first mission sounded simple enough—spend two weeks in December 1810 collecting blood samples from the sick and wounded of Wellington’s army, then go home to modern-day Seattle and Christmas with her family. But when her time machine breaks, stranding her in the past, she must decide whether to sacrifice herself to protect the timeline or to build a new life—and embrace a new love—two centuries before her time.

Rifle captain Miles Griffin has been fascinated by the tall, beautiful “Mrs. Sydney” from the day he met her caring for wounded soldiers. When he stumbles upon her time travel secret on Christmas Eve, he vows to do whatever it takes to seduce her into making her home in his present—by his side.

I had a lot of fun writing this story, particularly going back and forth between Sydney’s contemporary voice and Miles’s Regency voice–and I’m so used to shifting into Regency vocabulary and diction the instant I open a manuscript file that Sydney’s was far more challenging to achieve!

When writing my Christmas novellas, I found myself imagining reader busy with everything that makes November and December such a joyous yet challenging time of year. Maybe she’s flying home to her family and wants a good story to take her mind off a crowded, turbulent flight. Maybe she just put her pies in the oven and wants to put her feet up and read while her house warms with the aromas of pumpkin and spice. Maybe she’s snowed in, unable to make it to work or school, and is elated to finally have time to escape into fiction.

What about you? When do you read holiday novellas? What are some of your favorites? And when do you put up and take down your decorations?

Christmas Past is now available for preorder from multiple sources, including Amazon, Barnes & Noble, iTunes, Kobo, and Google Play.

Posted in Regency, Risky Book Talk, Writing | Tagged Christmas, novella, Susanna Fraser, Time travel | 4 Replies

Book Wish List

Updated on November 4, 2013 by diane

Carolyn’s blog about Amazon’s Matchbook program led me to poke around at Amazon and to ultimately look at my Amazon Book Wish List. On Amazon you can make as many wish lists as you like, an easy way to record a “gift registry” for yourself or family members. I use the wish list function to keep track of books that interested me, but that I was not certain I wanted to buy immediately. Or, more accurately, books I was afraid I’d forget.

Here are a few of them.

My newest addition to the list was recommended to me by Kristine Hughes (The Writer’s Guide to Everyday Life in Regency and Victorian England from 1811 – 1901 and Number One London blog)–The Profligate Son: Or, A True Story of Family Conflict, Fashionable Vice, and Financial Ruin in Regency Britain. by Nicola Phillips.
Booklist says:

“The dangers of a profligate son is a persistent theme in eighteenth- and nineteenth-century British literature, and it was also a very real fear among the upper echelon of British families…an absorbing case study…Phillips eloquently fills out the bare bones of the known facts of the story.”

How can any of us resist that story?

Next on my wish list are two books with the same title but different authors–Wellington: The Iron Duke, first by Phillip J. Haythornwaite; second by Richard Holmes. I’m hoping to go on Kristine and Vicky Hinshaw’s Wellington tour next year and it has been years since I read a Wellington biography.

There are several books on my list that I own in hardback or paperback, but that I’d love to have on my Kindle for convenience. I can’t quite justify spending the money to buy books I already own, but I’m hoping someone in the family will see them and buy them for me as a gift. One of my favorites is Redcoat: The British Soldier in the Age of Horse and Musket, again by Richard Holmes. This book gives so much information about the British army in the Napoleonic War, it is a treasure. Other books I already own are: Wellington’s Rifles by Mark Urban, What Jane Austen Ate and Charles Dickens Knew: From Fox Hunting to Whist-the Facts of Daily Life in Nineteenth-Century England by Daniel Pool, Every Man Will Do His Duty: An Anthology of Firsthand Accounts from the Age of Nelson 1793-1815 by John B. Hattendorf and Dean King.

Two more books on the list: The Black Count: Glory, Revolution, Betrayal, and the Real Count of Monte Cristo by Tom Reiss. This book won the Pulitzer Prize for Biography and sounds fascinating. As does A Scandalous Life: The Biography of Jane Digby by Mary S. Lovell. In 1828 Jane Digby left her aristocratic husband and young son for an Austrian diplomat. A sensational divorce resulted and Digby left England for the continent, marrying two more times, but leaving those husbands and more children, as well, until she ultimately found happiness marrying a sheik twenty years younger than she. If her story were fiction, it would be too far-fetched.

Do you own any of these books? Are they on your wish list? What books are on your wish list?

Posted in Reading, Regency, Research | Tagged books, Jane Digby, Wellington | 4 Replies