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Category: Risky Regencies

I’ve heard quite a few people say that patchwork quilting is an “American thing” and came out of the Civil War. I have no idea where this comes from, but I’m here to tell you that patchwork quilts were a thing in the Regency (they would probably have called them “pieced coverlets”). In fact, Jane Austen, her sister Cassandra, and their mother made an absolutely gorgeous patchwork quilt that is on display at Chawton. It’s made in the English paper piecing method (where you sew each bit of fabric around a paper form and then join all the little bits together with whipstitches before removing the paper).

Patchwork Coverlet, made by Jane Austen and family.

Per the Jane Austen Museum, in May 1811, Jane wrote to her sister Cassandra, “have you remembered to collect pieces for the Patchwork? — we are now at a standstill.” The quilt uses 64 different fabrics for the hundreds diamond shaped squares, and many of them are “fancy cut” to show off the design to its fullest. If you’re a quilter and feeling like a real challenge, you can get a free copy of the pattern to recreate Jane’s quilt here.

And quilting/piecing wasn’t limited to furnishings. I think most of us are familiar with matelasse quilted coverlets (whole-cloth quilts) and with the 18th century petticoats that were made in the same fashion. But there are also examples of pieced clothing. Like this absolutely amazing banyan (images are Open Access from The MET).

Man’s banyan, c. 1812-1820

I’ve been doing a little quilting lately, myself. Nothing as ambitious as Jane’s quilt, but fun and pretty. I recently finished this one in a fabric called “Whimsical Romance” for my friend Jess (the artist who does my covers, and who is busy right now getting the new covers for my Ripe series ready). The parts that look white are actually text from A Midsummer’s Night Dream.

My quilt for Jess

References to Valentine’s Day go back to early times. Chaucer mentions it, and so does Shakespeare. By the 1600’s, giving gifts or tokens to ladies seems to have become a common practice, mentioned by the diarist Samuel Pepys.

During the Regency era, parties and cards as we think of them now still were not part of celebrating Valentine’s Day, but unmarried admirers did send tokens, hand-made cards, letters, verses from poetry, etc. In fact, it seems that for young swains courting young ladies, such recognition of the day was de rigueur. No pressure, right?

To help those who lacked a talent for composing poetical messages, publishers were quick to fill the void, issuing pamphlets like The Young Man’s Valentine Writer (1797), filled with romantic verses which could be copied out by those with little poetic skill and sent to their sweethearts.

That sending such missives and cards was common practice seems clear when we consider this tidbit from the Morning Chronicle of February 15, 1815:

Yesterday being Valentine’s day, the whole artillery of love was put into requisition. The Postmen were converted into Cupids, and instead of letters upon business, carried epistles full of flames, darts, chains, and amorous declarations.

Before the advent of machine-made cards, what would a Georgian or Regency Valentine have looked like? Here is an example of the folded paper “puzzle-purse” style of Valentine, dated February 14, 1816.

Below is another example of a typically folded hand-made paper card, decorated with watercolor, from Edmund Hemming to Anne Wilkes of Bidford-on-Avon, Warwickshire, dated 14 February 1820, courtesy of English Folk Art.

The design features hearts & arrows, flowers, and lovebirds. The main central design, when unfolded, shows the fashionable young couple in arms, standing beneath two trees (symbolically entwined), with a house on the left (a happy home), and a church on the right (wedding bells).

The love token includes romantic verse, ‘On you depends my future peace, One kindest look one tender sign, Shall bid my every trouble cease, Come then and be my Valentine’.

However, there were all sorts of craft approaches: pinwork (piercing paper to make the designs), cutwork (like making paper snowflakes, cutting the paper to make it have lacey designs), quill-work, and also non-paper options, to create love tokens made of any kind of material you can think of! The one at left is just lavishly illustrated in watercolors.

If you are ambitious or creative enough to want to try to make a Regency-style Valentine, I found the patterned examples below which were copied in the 1880’s from Georgian Valentines, one dated 1785. There were no directions, so you’ll have to sort out the fold lines and the order in which to make the folds for yourself. If you have experience doing origami, that will undoubtedly help!

Paper was expensive in this period, and so was postage. And there were no envelopes! You might find this video about letter-folding in the Regency helpful!  https://www.youtube.com/watch?v=qwyEERi-hyA 

I hope you enjoyed this glimpse of true romance in our favorite time period. Whatever your pleasure, I wish you a Happy Valentine’s Day!

As in “shaking like a”. Heyer made this phrase a part of my Regency vocabulary, but in my early days as a reader I really had no idea what a blanc’mange was (let alone that it was pronounced “bla-manzh”). When I looked it up (cause I’m that kind of reader) the description made it sound something like a Jello®-mold from my childhood, and that was good enough for me. I could picture it. When I look at period sources I find descriptions such as: “its face . . . quivered, without ceasing, in a very alarming manner, being, it seems, of a paralytic sensibility like blanc-mange” and “He shook, moreover, like a plate of blanc-mange”.

The English Art of Cookery (1788) contains multiple recipes for blanc’mange. The first begins “Take a calf’s foot, cut it into small pieces, put it into a sauce-pan with a quart of water . . . boil it gently, and skim it well, till it is of a very strong jelly.” Making my own gelatin is going a little too far even for me. The other two recipes begin with “isinglass”. This is a fish-based collagen. Per Wikipedia: “Prior to the inexpensive production of gelatin and other competitive products, isinglass was used in confectionery and desserts such as fruit jelly and blancmange.” I opted to use commercial gelatin, as it aligns closely with the first recipe’s requirements and is easy to obtain. Someday I’ll order isinglass…

The English Art of Cookery (1788)



The next big challenge was to decide what to do about the fact that all the recipes call for bitter almonds. Bitter almonds are poisonous (they can yield cyanide) and aren’t available in the United States. My options were to use almond extract or apricot seeds. Neither is perfect, but I went for the extract, as that should give the true flavor (almond extract being made from bitter almonds).

The English Art of Cookery (1788)


Speaking of flavor, the fact that the recipes all call for two or three laurel (bay) leaves seems a bit odd to me, but I went with it (many of the cake recipes call for them too). And then there are the suggestions for how to color the blanc’mange: “When you want to colour your Blanc’mange green . . . put in a little spinach juice . . . If you wish to have it red, bruise a little cochineal and put in; if yellow, a little saffron; if violet colour, a little syrup of violets”. I opted to make a yellow one, mostly because I have a large stash of saffron from my trip to Morocco.

Most modern recipes for blancmange look NOTHING like the period ones. They tend to call for milk thickened with cornstarch. But I did manage to find one that starts with gelatin (from The British Shoppe) and I used it as a starting place.

My recipe

2 envelopes unflavored gelatin
2 cups half-and-half, divided
1 1/3 cups sliced almonds
1/2 cup sugar
1/4 teaspoon almond extract
1 stick cinnamon
zest of ½ lemon
½ tsp coriander seeds
2 bay leaves
Pinch of saffron (optional)

Place 1 c. of the half-and-half and almonds in a blender, and process until smooth. Strain through a sieve into a medium saucepan; discard solids. Stir in sugar, spices, zest and extract and bring to a boil, turn down to a simmer and stir constantly. Heat the other cup of half-and-half and stir in the gelatin. Add the gelatin mixture, stirring until gelatin dissolves; remove from heat. Place your mould or bowl in an ice-filled bowl. Strain into the mould to remove the spices and let it sit until it cools. Place the mould/bowl in the refrigerator until set (4 hours or over night).

The result? It’s actually good! It’s a milky-sweet-almond base slightly odd undertones but everyone liked it. Many of us thought it would be better with fruit or a fruit sauce. It has a sort of dry texture (it’s vaguely cheese-like, sort of like panna cotta, which makes sense once you look at panna cotta recipes) cries out for a fruity sauce. I’ve made it pretty regularly for holiday dessert, and it’s always well-received (especially when topped with a tart fruit compote).

A man is shown seated with his hands on his thighs. He looks pensive. Above and to the the left of him are the words, "I can't believe it's been a year since I didn't become a better person."

Are you one of the people who make resolutions every January? I confess I am not –I often just carry on with unfinished goals from the previous year. But is the practice of New Year’s resolutions a modern one, with our recognized focus on self-improvement and achievement? Did people in the Regency era take the time to reflect on their past years and did they make resolutions, too? If they did, was their focus the same as ours?

A quick dive into the history of New Year’s resolutions reveals that the practice dates back at least 4,000 years (if not longer, if it may be ascribed to human nature!). The ancient Babylonians, with their agricultural culture, recognized and celebrated the start of each new year when the growing cycle renewed at the spring equinox (circa March 20 on the modern calendar). Their twelve-day celebration, called Akitu, signaled the start of the farming season, a time to crown or renew loyalty to their king, and also the time to promise to pay their debts. One common resolution, according to some sources, was the returning of borrowed farm equipment! Starting the new year “right with others” was believed to insure good fortune for the seasons ahead.

The Romans adopted the same practices, including the making of resolutions, with the same timing until about 46 A.D. when Julius Caesar introduced the Julian calendar. He set the start of the year as January, named after Janus, the forward and backward-facing Roman god of doorways and gates, beginnings and endings, forward planning and backward reflection. Sacrificing to the god and promising to be better people were meant to bring good fortune just like the Babylonian resolutions, but a stronger emphasis on moral character was added by the Romans.

When Christianity became the official religion of the Roman Empire in the 4th century, religious practices replaced resolutions and anything else associated with the pagan Roman customs. For instance, the Feast of the Circumcision was set to be observed on January 1 with prayers and fasting, rather than the revelry that non-Christians indulged in.

small image taken from a medieval manuscript shows orange vines with large leaf shapes, and among them a small figure of a peacock with crested head and distinctive broad tail featuring the "eye" decorated tail feathers.

Over the following centuries the changes met with varying success, however. During the Middle Ages, a sort of New Year’s resolution was made by knights who would renew their vow to chivalry by making their annual “Peacock Vow”–placing their hands on a peacock (cooked or not) during the last feast of Christmastide (usually Twelfth Night) and recommitting to the moral and social code of conduct.

According to historian/author Bill Petro, by the 17th century “the Puritans urged their children to skip the revelry and spend their time reflecting on the year past and contemplating the year to come. In this way, they again adopted the old custom of making resolutions. These were enumerated as commitments to employ their talents better, treat their neighbors with charity, and avoid their habitual sins.”

But “New Year’s Resolutions” as an identified thing was still not the common concept it is today.

In the 18th century, making resolutions (other than those creating laws and regulations) was a firmly entrenched practice, especially among the religious. In 1710 we can find the writer William Beveridge, in his treatise “Private Thoughts Upon Religion, Digested into Twelve Articles,” writing: “And how, then, shall I be able, of myself, to resolve upon Rules of Holiness, according to the Word of GOD, or to order my Conversation according to these Resolutions….”

Black and white portrait image of Jonathan Edwards wearing a white wig with rows of even curls. He has a pleasant face with a long nose and small mouth, smiling slightly. He is dressed in a buttoned black coat and wears a white neck stock with dual front tabs.

A decade later (1722-23), the young Puritan-raised American theologian-to-be Jonathan Edwards wrote down his resolutions over the course of two years after his graduation from Yale University. He created seventy of them altogether, that he tried to review on a weekly basis. But young Puritans were trained to practice self-examination and introspection, indeed, as were entire congregations.

Edwards’s resolutions are often compared to the resolutions penned by another noted American of the period, Benjamin Franklin, whose resolutions (published in his Autobiography) for guiding a good life numbered merely thirteen.

Color portrait of Benjamin Franklin, 1783. A heavy-set older man with receding hairline at the top of his head but shoulder-length hair that covers his ears. He is showing signs of age: baggy skin beneath his eyes and under his chin. His lips are very thin. He wears a gray suit (coat and waistcoat) with matching gray buttons, a narrow white cravat around his neck, tucked in, and white ruffles from his shirt extend out through the unbuttoned top section of his waistcoat.

According to George S. Claghorn (Editor, Letters and Personal Writings (WJE Online Vol. 16) ): “Both men agreed on the value of making resolutions, evaluating their effectiveness, and following them lifelong. And the resolutions show that the two were united on the importance of speaking the truth, living in moderation, helping others, and doing one’s duty. Each counseled himself (and others) to avoid sloth, make good use of time, cultivate an even temper, and pray for divine assistance; and each offers an energetic, thoughtful approach to life.” However, as the writer points out, Edwards’s focus was on producing “a soul fit for eternity” and Franklin’s was on producing “a good citizen” of this world.

John Wesley, founder of the Methodist movement, was an 18th century influence on practicing New Year’s resolutions. In 1740 he created a new worship service he called the Covenant Renewal Service, most commonly held on New Year’s Eve or New Year’s Day. It became the root of the “watch services” still held by some evangelical Protestant denominations today, and included praying and making resolutions for the year ahead instead of indulging in revelry.

Apparently, a Boston newspaper from 1813 featured the first recorded use of the phrase “New Year resolution,” although it seems clear the concept itself was already common. The article states:

“And yet, I believe there are multitudes of people, accustomed to receive injunctions of new year resolutions, who will sin all the month of December, with a serious determination of beginning the new year with new resolutions and new behavior, and with the full belief that they shall thus expiate and wipe away all their former faults.”

In fact, one source claims that as early as the 17th century there were jokes about people failing at their intentions to become better in some way in the coming year.

I would say it’s safe to say yes, in the Regency decades people were commonly making (and breaking) New Year’s resolutions, even if they didn’t call them that, for in that time period the “multitudes” of Americans doing so were still generally aping whatever people in the United Kingdom were doing.

Were they making resolutions to lose weight, give up drinking, or get more fit? These “self-improvement” promises are typical of modern times. The top New Year’s resolutions for 2021 were “living healthier 23% of people, getting happy 21%, losing weight 20%, exercising 7%, stopping smoking 5%, reducing drinking 2%. In addition, people resolve to meet career or job goals (16%) and improve their relationships (11%).”

In Regency times, for one thing, most people were more fit and got more exercise in the normal course of everyday life. Their resolutions were much more likely to be outward-looking: about their relationship to others and the world around them, and to have a moral imperative attached: to be more charitable, for instance. If you had lived during the Regency, what do you think your resolutions might have been?

In researching Lord Grantwell’s Christmas Wish I came across some new-to-me Regency Christmas traditions. I’ve blogged about Regency Christmases before, like here at Risky Regencies in 2016, when Bound By a Scandalous Secret was a December release.

I mentioned things like Regency households did not have Christmas trees or send Christmas cards. Santa Claus came later, as did singing Silent Night. They did exchange gifts, decorate with winter greenery, and have special Christmas food. You can read the whole blog here.

Lord Grantwell’s Christmas Wish was set in Yorkshire, so a couple of new traditions popped up in my research.

The first was a tradition involving the lighting of the yule log. To bring good luck, a large log was brought in on Christmas eve to burn constantly in the hearth until it has completely burned itself out. Before supper, when the yule log is burning, all other lights are extinguished, everyone is silent, and the youngest one present must light two special candles from the yule log while everyone makes a wish. The wish must be kept secret or it will not come true. In my book it is Anna, the youngest of Lord Grantwell’s wards who lights the candles. And, of course, along with everyone else, Lord Grantwell makes his wish.

Another Yorkshire tradition I discovered took place on Christmas morning. For more good luck, on Christmas morning, before anything was taken out of the house, something green must be brought in, usually a leaf from an evergreen. Grant charges Anna and her brother William with this task.

Did you know there were different versions of The Wassail Song? Even though I was not absolutely sure the Wassail Song was sung in the Regency, I played upon the differences.

Here’s an excerpt from the book:

“You are forgetting something, m’lord,” Thompson said. 

“Forgetting something?” He was puzzled. “What?” 

“The wassailing song,” Thompson said.

Anna’s face fell. “I do not know the wassailing song.” 

“No?” Grant touched her cheek. “We will sing it for you.” He began and the servants joined in:

We’ve been a-while a-wandering,

Amongst the leaves so green.

But now we come a wassailing,

So plainly to be seen. 

For it’s Christmas time, when we travel far and near,

May God bless you and send you a happy New Year….

He paused. “Miss Pearson, why are you not singing?” 

She shook her head. “That is not the song I know.”

“That is the wassail song,” he insisted. 

“No,” she countered with a smile. This is the wassailing song.

 She sang: 

Here we come a-wassailing

Among the leaves so green;

Here we come a-wand’ring

So fair to be seen.

Love and joy come to you,

And to you your wassail too;

And God bless you and send you a Happy New Year

And God send you a Happy New Year…

“No. No. No,” he protested. The words were slightly different. The tunes were slightly different. He led the servants in the second verse:

We are not daily beggars,

That beg from door to door,

But we are neighbors children,

Whom you have seen before…

Lillian stopped them. “That is the third verse,” she said. “Here is the second.” 

Our wassail cup is made

Of the rosemary tree,

And so is your beer

Of the best barley.

He joined her in singing the refrain—his refrain along with hers, and they all continued singing verses with identical lyrics, Lillian’s differing version making a sort of harmony while the refrains sung together became a jumble. 

He and the others ended the song, but she kept singing. One last verse.

Her singing slowed and she held her gaze on his:

God bless the master of this house

Likewise the mistress too,

And all the little children

That round the table go.

When she mentioned children she walked over to William and Anna and put her arms around them. Grant joined them as they sang the refrains one last time with the children trying to join in. 

And God send you a Happy New Year…

Here’s the Yorkshire version:

Here’s Lillian’s more familiar version:

Love and Joy come to all of you from the Riskies….and to you your wassail, too!